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Fortified food staves off spina bifida

发布时间:2019-03-06 12:02:02来源:未知点击:

By Andy Coghlan CASES of spina bifida in the US have dipped dramatically thanks to the compulsory addition of folic acid to products such as breakfast cereals and wholemeal bread. “The observed decline means about 800 more healthy babies are being born in the US each year,” says Margaret Honein, an epidemiologist at the US Centers for Disease Control in Atlanta, Georgia, who led the team which made the discovery. The result confirms earlier,